Homework

Q1
I like the Chinese restaurant that is called Cheonhawon around my home. In fact, I don\'t like every Chinese restaurant, I like the Chinese restaurant that has very delicious menus and a chef who is very good at cooking Chinese food.

>> I like the Chinese restaurant called \"Cheonhawon\" near my home. In fact, I don\'t like every Chinese restaurants, I only like the one\'s that offers very delicious food on their menu and a chef who is very good at cooking Chinese food.

 Q2
It serves various food to the customer. It is especially famous for Tangsuyuk that is a sweet and sour pork, Zhajiangmian that is black-bean-sauce noodles, and Jjamppong that is the Chinese style noodles with vegetable with seafood in hot spicy soup.

>> It serves various food to customers. It is especially famous for it\'s tasty dishes like, \"Tangsuyuk\" (a sweet and sour pork), \"Zhajiangmian\" (a black-bean-sauce noodles) and \"Jjamppong\" (a Chinese style noodles with vegetables & seafood in hot spicy soup).

 Q3
I like Jjamppong that is Chinese style noodles with vegetable and seafood because I like seafood and hot spicy taste of its soup. And my family likes sweet and sour pork because it is sweet and a mouthful size for children. It is also favorite food for most of Koreans.

>>I like \"Jjamppong\" which is a Chinese style noodles with vegetables and seafood because I like seafood. I also like the hot spicy taste of its soup. My family likes sweet and sour pork because of it\'s sweet taste and \"mouthful\" size for children. It is also the favorite food of most Koreans.

*** MY CORRECTION IS NOT FINAL BECAUSE I DON\'T REALLY KNOW WHAT YOU MEAN BY \"MOUTHFUL SIZE).

 Q4
I read the news some years ago that the most famous Korea food is the Bulgogi. It is stir-fried Korea traditional cuisine that is made with beef, vegetables, and some spicy sauce like soy source and garlic. but the taste of it is some sweet and delicious, and the meat is so tender that it melted in the mouth, so most of Korean and people who visit Korea really like it.
>> I read a news some years ago that the most famous Korea food is the Bulgogi. It is a stir-fried Korean traditional cuisine which is made of beef, vegetables, and some spicy sauce, like soy souce and garlic, but its tastes is kind of sweet and delicious, and the meat is so tender that it melts in the mouth.  They\'re the reasons why most Koreans and other nationalities (foreigners) who visits Korea really like it.

Q5
I think that fresh food is used for cooking, while canned food is used for storage for a long time or having a meal conveniently. My wife and I prefer fresh food than canned food, because it has plenty of ingredients and I can feel a natural taste of food, moreover it is better for health than canned food. But I sometimes eat canned food, for example, black olive, I couldn’t get black olive from fresh food in Korea but canned food that is imported from overseas.

>> I think that fresh food are used for cooking, (while canned food are used for storage for a long time or for having a meal conveniently.) (I DIDN\'T REVISED THSI BECAUSE I NEED TO CLARIFY EXACTLY WHAT YOU MEAN).  My wife and I prefer fresh food than (over) canned food because it has plenty of ingredients and we can feel the natural taste of the food. Moreover, it is better for our health than (as compared with) canned food, but I sometimes eat canned food, for example, black olive.  I couldn’t get a fresh black olive food in Korea, I can only get canned black olive food that is imported  overseas.