How to make 'Nu reung ji'

'Nu reung ji' is a baked rice, after we made a'Bob','Nu reung ji' came from the bottom. It's so tasty, and texture is also good,because it's so crisp.So many people like this.And we can make this easily using boiled rice. First,the frying pan which is empty and clean put on the gas range,and if you heat the frying pan before you cook, it's better. After moving boiled rice to the frying pan,then, try to spread it,and as much as possible,you try to make it thin. And it is began to bake, when you think it looks delicios yellow and smells good,it's done.You can enjoy eating.

Hi [이름], This sounds really delicious but I still have some question before trying it. I want to do it perfectly for the first time there is no room for errors ahaha. I’ll ask it tonight. Take care, Connie 'Nu reung ji' is a baked rice, after we made a'Bob','Nu reung ji' came from the bottom. >> “Nu reung ju” is baked rice, before making a “bob” “Nu reung ju” must be at the bottom. It's so tasty, and texture is also good,because it's so crisp. >> It’s so tasty and the texture is also good because it’s so crispy. So many people like this.And we can make this easily using boiled rice. >> So many people like this, and we can make this easily using boiled rice. First,the frying pan which is empty and clean put on the gas range,and if you heat the frying pan before you cook, it's better. >> First put a clean frying pan and heat it in the gas range. After moving boiled rice to the frying pan,then, try to spread it,and as much as possible,you try to make it thin. >> Next, spread the boiled rice into the frying pan and make it thin as much as possible.  And it is began to bake, when you think it looks delicios yellow and smells good,it's done.You can enjoy eating. >> Your done if it looks brownish and if it smells good. >> Enjoy eating.